Parmigiano Reggiano, a.k.a the Parmesan is also called the ‘King of Cheeses’. This cheese is rare, unique and a powerful ingredient that imparts unmatched taste and aroma to Italian Food. On 16th September, an exclusive 10-Day exclusive festival was launched at the Award winning Italian Fine Diner, Sorrento Ristorante at Shangri-La’s Eros Hotel in New Delhi. The festival itself is a tribute to the ‘King of Cheeses’ and hence, has emphasis on 12, 24 and even 36-Months Aged Parmesan Cheese as the core ingredient. The spread is curated by the master from…
Read MoreA Tribute to Parmesan @ Sorrento, Shangri-La’s Eros Hotel New Delhi
