Authentic food always catches the fancy of the connoisseurs and foodies of the city alike. When that authenticity comes from the fact that the food is prepared by a native of a particular region of origin of the cuisine, the experience is definitely enhanced many folds. For that reason, the newly opened restaurant Baris in GK-2, Serving Turkish cuisine in Delhi has been able to impress my taste buds. Baris introduces us to the Turkish food in Delhi in its authentic avatar, under the culinary leadership of the Executive Chef Sahin…
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