Sorrento is without a doubt one of the finest Italian Restaurants (read Ristorantes) in India. Not only they have an in-house Italian Chef Luigi Ferrero, Chef Neeraj Tyagi’s unbeatable culinary experiences makes the whole dining experience a class apart. So for the month of June, it was the Au Naturel Menu at Sorrento that we couldn’t stop going Ga-Ga over. Natural Ingredients, Healthy cooking and fine taste are the 3 factors that made this healthy menu celebrating the Shangri-La’s Wellness month a one to remember for long. Potato Ravioli, a…
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Michelin Star Chef Riccardo Sculli at Sorrento
Sorrento Ristorante in Shangri-La’s Eros Hotel in New Delhi is one my favorite Italian Restaurants in the city. So when I heard that a seasoned Michelin Star Chef Riccardo Sculli is paying a visit to this place, the excitement levels surely escalated a notch up. The agenda for this visit?It is to cook and showcase a glimpse of the culinary heritage of Italy’s Calabria region. Chef Riccardo also happens to be the Head Chef at Italy’s best seafood restaurant, Ristorante Gamberro Rosso, Marina di Gioiosa Jonica. Barefoot in the Sand- A Curated…
Read MoreSunday Brunch at Sorrento Ristorante in Shangri-La’s Eros Hotel
With a plethora of Buffet and Brunch options available in Delhi, how does a restaurant give out a unique experience? Well, try out the Sunday Brunch at Sorrento, housed inside Shangri La’s Eros Hotel, and you’ll definitely get a taste of something new. The Winter Brunch offers a delicious authentic Italian spread which is lavish in all accords. With Chef Luigi Ferrero’s mastery over the cuisine, you’ll definitely get a taste of authenticity of the cuisine, with their fresh baked Neapolitan Pizzas, fresh bread loaves, gourmet pasta, and a lot…
Read MoreBella Cucina, Le Meridien Gurgaon- Unexplored Side of Italian Food
Le Meridien Gurgaon has recently opened its first speciality restaurant since the inception, and it is time for the Hotel’s Patrons and Italian food lovers in Delhi NCR to rejoice as Head Chef Amit Kumar brings some unexplored Italian delights to the table (and the focus is not on the old-school Pizzas and Pastas over-done with cheese). Bella Cucina Le Meridien has been opened under the guidance of Executive Chef Roy who adds his own touch of years of culinary experience. Bella Cucina- Literally Translates to the Beautiful Kitchen The…
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