Unlocking the Anglo-Indian Culinary Treasure at K3, JW Marriott

The Era of the Raj may not have a glorious image with all its socio-economic implications, but more than 300 years of British influence on the Indian culture cannot be ignored. One of the remains of the Raj could be found in the peace-loving and friendly Anglo-Indian community. Yet, the Anglo-Indian food remains a cult that may soon be forgotten. In a bid to revive this Rich culinary experience, K3 in JW Marriott New Delhi is running a beautiful food promotion in association with Bridget White Kumar- a renowned Anglo-Indian…

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Au Naturel- A Step Towards Wellness Cuisine at Sorrento, Shangri-La’s Eros Hotel

Sorrento is without a doubt one of the finest Italian Restaurants (read Ristorantes) in India. Not only they have an in-house Italian Chef Luigi Ferrero, Chef Neeraj Tyagi’s unbeatable culinary experiences makes the whole dining experience a class apart. So for the month of June, it was the Au Naturel Menu at Sorrento that we couldn’t stop going Ga-Ga over. Natural Ingredients, Healthy cooking and fine taste are the 3 factors that made this healthy menu celebrating the Shangri-La’s Wellness month a one to remember for long. Potato Ravioli, a…

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This Iconic Restaurant Has Been Serving Historic Flavors of the Grand Trunk Road for More than 30 Years- Baluchi, The Lalit New Delhi

A Taste of Indian Food History at Baluchi, The Lalit New Delhi Baluchi is the signature restaurant of the Lalit Group and has stayed in existence ever since the inception of the luxury hotel chain. The very first impression of the restaurant is of sheer grandeur and magnificence with an inherent glimpse of the Indian culture. Each staff member greets the customer with the good old warming pranaam and the lavish interiors set up a backdrop for a hearty meal that is inspired by the Culinary gems of the regions…

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Dabbawalas Spotted at Tamra, Shangri-La’s Eros Hotel

Tamra new Delhi

In the heart of our rich culinary treasure, there is a gastronomical network that breathes daily routine of the office goers of Mumbai, Maharashtra. The network of Dabbawala’s in the city has been talked about at a Global level for being so precise and contributing to the daily lives of the working class. Delhi’s best Multi-cuisine restaurant, Tamra recently hosted the Dabba festival to pay tribute to not only the Dabbawalas of Mumbai but also to the Indian fusion cusine that runs through the eat streets of the country. The…

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Dimsum Lunch at Shang Palace in Shangri-La’s Eros Hotel Delhi


Having been to almost all the restaurant within Shangri-La’s Eros Hotel New Delhi, a visit to Shang Palace was long due for me because of tremendous appreciation coming from some of the most respected connoisseurs of the city. Also, the fact that Shang Palace has a dedicated Dim sum Chef, Chef Ye Hai Jun (An in-house Dim Sum Chef? The fact surely made me jump with joy). Finally, I got to visit the Award Winning Chinese restaurant for their on-going promotion, The Shangtastic Dimsum Lunch. About Shangtastic Dim Sum Lunch Unlimited…

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K3 in JW Marriott Aerocity- Flavors of Northern China at Chef Oliver’s Kitchen

JW Marriott Aerocity

Let’s admit it, we Indians are very much in love with Chinese food. From standalone diners to established 5 stars, there are plethora of options to enjoy this category of cuisine. The question remains, how close is our Chinese culinary culture to the authentic one? The fusion of Chinese & Punjabi has been exploited to the level of monotony. There are still some restaurants which are doing great things for the cuisine (eg: China Garden) and hence, are celebrated. However, they’re still far from the authenticity of Chinese cuisine and…

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